Field Dressing and Butchering Deer

Step-by-Step Instructions, from Field to Table

 
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Monte Burch
 
Price: $16.95 Pub Date: 09/01/2007 Format: Paperback
ISBN: 978-1-59921-172-5 Imprint: Lyons Press Trim: 6 x 9 Pages: 160

A detailed instructional guide for field-dressing deer and preparing the meat for the table.