Book Results: Special Interests > Cooking, Food, Wine & Spirits > Alaska
 
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Wild Alaskan Seafood

Celebrated Recipes from America's Top Chefs

In Wild Alaskan Seafood, twenty-five of America’s finest chefs—among them five James Beard award winners: Holly Smith, Bradley Ogden, John Ash, Christine Keff, and Allen Susser—share their favorite r...

       
ISBN: 978-0-7627-8804-0 Pub Date: 04/02/2013 Price: $19.95  
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