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$3 Low-Sodium Meals

Delicious, Low-Cost Dishes For Your Family That Contain No--Or Low--Salt!

This collection of 250-plus recipes has main course entrees that are less than $3 a serving to prepare and all are low in salt. That’s less than the cost of a decent-size burger at a fast-food drive-through. And all can be prepared in les...

       
ISBN: 9781599218915 Pub Date: 03/02/2010 Price: $14.95  
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Alice's Cookbook

Alice Hart is an exciting and authoritative new young voice on food who loves to share her culinary knowledge with friends. In this book she encourages her generation of 20- and 30-somethings to cook the original, modern food they enjoy to ...

       
ISBN: 9780762770182 Pub Date: 04/01/2011 Price: $19.95  
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Austin Chef's Table

Extraordinary Recipes From The Texas Capital

Austin is an oasis of creativity in Texas. Food ranges from mom-and-pop eateries and eclectic food trailers to high-end, chef-driven restaurants, and all of them have received a warm welcome from the community. East Austin is home to taquer...

       
ISBN: 9780762780419 Pub Date: 03/05/2013 Price: $24.95  
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Baltimore Chef's Table

Extraordinary Recipes From Charm City And The Surrounding Counties

In the midst of recent growth and downtown development, Baltimore is breaking away from its culinary stereotypes and emerging as city that is attracting some extraordinary restaurants and talented chefs. While embracing the local food movem...

       
ISBN: 9780762792245 Pub Date: 06/17/2014 Price: $24.95  
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Barbecue America Cookbook

America's Best Recipes From Coast To Coast

Great barbecue recipes from all over America. (SEE QUOTE.)

       
ISBN: 9781585746897 Pub Date: 05/01/2002 Price: $19.95  
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Biker Billy's Roadhouse Cookbook

Adventures In Roadside Cuisine

Seasoned road warriors, sofa adventurers, and food aficionados will find the full flavor and feel of America’s tastiest roadside cuisine in Biker Billy’s Roadhouse Cookbook. Garnished with history, tall tales, pictures, and maps, scrump...

       
ISBN: 9781599214344 Pub Date: 10/14/2008 Price: $19.95  
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Boston Chef's Table

The Best In Contemporary Cuisine

A full-color book celebrating Boston's culinary heritage and exciting contemporary scene with more than 100 recipes from Boston's top restaurants and chefs, including Todd English, Barbara Lynch, Jasper White, and many more.

       
ISBN: 9780762745142 Pub Date: 10/01/2007 Price: $24.95  
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Brooklyn Chef's Table

Extraordinary Recipes From Coney Island To Brooklyn Heights

It’s become less of a trend to talk about how trendy the Brooklyn dining scene is, and just an accepted fact that from Crown Heights to Mill Basin, Prospect Heights to Bensonhurst, Brooklyn is home to some of the best and most varied ...

       
ISBN: 9780762786350 Pub Date: 12/10/2013 Price: $24.95  
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Cape Cod Chef's Table

Extraordinary Recipes From Buzzards Bay To Provincetown

Cape Cod, Massachusetts is, roughly, a 70-mile peninsula divided into 15 towns. It is one of the furthermost points of land in the eastern US, with its hooked arm jutting out 40 miles into the Atlantic Ocean. Some of the towns date back to ...

       
ISBN: 9780762786367 Pub Date: 06/11/2013 Price: $24.95  
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Caseus Fromagerie Bistro Cookbook

Every Cheese Has A Story

In addition to more than 150 recipes this title includes explanations of gourmet jargon, where to find unique ingredients, as well as suggestions on substitutions (considering both price and availability).

       
ISBN: 9780762761180 Pub Date: 11/08/2011 Price: $24.95  
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